SAVE THIS recipe for the next time you want to order takeout, but can make it at home! 🍚🌱 2lb ground chicken 1 bag green beans 1c white jasmine rice 2c low sodium broth 1/2-3/4c TJs soyaki sauce 1tbsp minced garlic 1/4c minced onion 1tbsp olive oil for garnish: sesame seeds Add the rice and bone broth to a small saucepan and cook according to rice package instructions. While rice is cooking, heat olive oil in a large pan. Sauce garlic and onion until fragrant. Add ground chicken. Let sit in the pan for a couple minutes until the bottom layer browns, then start to chop it up and cook until no longer pink. Add green beans and 1/2c soyaki sauce. Toss until well combined, lower heat to medium-low, and cover. Cook for 5-10 minutes, or until green beans soften. This is where you can add additional soyaki sauce depending on your preference. Once finished, serve and garnish with sesame seeds. Enjoy! #onepanmeal #onepandinner #homecookedmeal #traderjoesrecipes #mealpreprecipe
