Easy Freezer Ham & Cheese Croissants | Lara Salamone
Easy Freezer Ham & Cheese Croissants
10 mins prepServes 4
An incredibly simple yet often overlooked idea for a quick meal or snack. These prepped croissants are perfect for anyone, especially for quick breakfasts, lunches, or snacks. Enjoy them on their own, alongside soup, or with a dash of mustard.
Cut open and lay out each croissant. Add 2-3 slices of ham and 2-3 slices of cheese to each croissant. Close them up and double wrap each croissant individually in plastic wrap. Seal the wrapped croissants in a freezer bag and freeze for up to 3 months.
To warm: Completely unwrap the frozen croissant.
To airfry: Place in the air fryer basket at 400°F for 4-5 minutes.
To heat in the oven: Preheat oven to 350°F, wrap the croissant in aluminum foil, and bake for 25 minutes.
