High Protein Sausage and Broccoli Pasta

Cook pasta according to package instructions. While the pasta is cooking, heat a large pan over medium heat. Add olive oil and once warm, add onion and garlic. Saute until translucent and fragrant. Add baby broccoli and saute until it starts to soften. Move broccoli to one side of your pan, and add the ground sausage. Saute until no longer pink. Add juice of one lemon, broth, salt and pepper. Combine everything and let simmer in the broth for 5 minutes, stirring occasionally. Add mozzarella balls, pasta and sausage mixture to a large bowl. Toss. Adjust any salt and pepper to your taste. You can also toss with parmesan cheese. Enjoy!